Gluten Free Vegan Lentil Bolognese
Gluten Free Vegan Lentil Bolognese We've put a gluten free and vegan spin on this classic spaghetti dish - and the results are delicious!
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.italpasta.com.
Ingredients
- 1 pkg Italpasta Gluten Free Spaghetti
- 2 tbsp extra virgin olive oil
- 1 bottle strained tomatoes
- 1 onion (finely chopped)
- 1 carrot(s) (finely chopped)
- 1 stalk celery (finely chopped)
- 2 cloves garlic (minced)
- 1/2 tsp salt
- 1/4 tsp pepper
- 1/4 tsp dried oregano
- 1/4 tsp paprika
- 1 can lentils (rinsed, drained)
- 3 tbsp fresh parsley (finely chopped)
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Vegan Lentil Spaghetti Bolognese — Easy Italian Recipe
petitegourmets.com
Vegan Lentil Bolognese (gluten-free!)
healthygirlkitchen.com
Vegan Lentil Bolognese Spaghetti
howtomakerecipes.com
Lentil Bolognese (vegan)
jernejkitchen.com
Lentil Bolognese - The Guilt-Free Kitchen | All Gluten-Free | Mostly Plant-Based
theguiltfreekitchen.com
Vegan Bolognese
totallywellness.rs
Lentils Bolognese
deliciousliving.com
Gluten Free Vegan Lentil Bolognese
sanremo.com.my