Turkey Mushroom Supreme - South Dakota Poultry Industry Association
Turkey Mushroom Supreme features tender turkey, flavorful mushrooms, and a creamy sauce topped with puff pastry for a delicious main dish. Perfect for any season.
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Cooking tools:
- Oven
- Stove
- Saucepan
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Mixing bowl
- Wooden spoon
- Baking sheet
- Colander
- Spoon
Ingredients
- 1/4 cup butter or margarine
- 1 cup diced green pepper
- 1 cup sliced fresh mushrooms
- 1/3 cup all-purpose flour
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1/8 teaspoon curry powder
- 1/8 teaspoon dried tarragon
- 1/8 teaspoon ground coriander
- 1 cup chicken broth
- 1/2 cup milk
- 2 cups diced, cooked turkey
- 1/2 cup frozen peas, defrosted
- 1 (4 ounce) jar sliced pimentos, drained
- 6 shells puff pastry, baked
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