Crostata or Galette Dough - Petites Choses
The secret to flakiness is to keep the butter from melting into the dough, we almost want to see the butter in the dough.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at petites-choses.com.
Ingredients
- 1 cup plain flour, (or mix plain and whole meal)
- 110grs unsalted butter, chilled and cubed
- ½ tsp fine salt
- 3 tbsp ice cold water
More Like This
The flakiest, Tastiest Galette Crust - Petites Choses
petites-choses.com
Flakiest Dough for your Summer Galettes - Petites Choses
petites-choses.com
Galette Dough | Oregonian Recipes
recipes.oregonlive.com
Galette Dough Recipe
arbuz.com
Galette dough recipe by Tacohuaco
tacohuaco.co
Flaky Pie Dough Recipe
cuisineathome.com
Part 2- How to Tart - Petites Choses
petites-choses.com
Buttery Strawberry Galette - Milk
new.milk.org