Pork shoulder and butter bean salad recipe | WW TASTE

Ingredients

• 1 Woolworths Easy to Cook pork shoulder roast
• For the salad:
• 1 x 400 g butter beans, drained
• 200 g mini Rosa tomatoes, halved
• 2 cloves garlic, minced
• 1 red chilli, finely chopped
• 15 g Italian parsley, chopped
• 1 cup celery leaves, chopped
• 1/2 cup red wine vinegar
• 1 lemon, juiced
• 1/4 cup olive oil
• sea salt and freshly ground black pepper, to taste