Homemade Rosemary and Sea Salt Spelt Bread
This is about making wholegrain spelt bread. Learn how to make a delicious spelt bread loaf with a crispy crust by following this simple, vegan recipe.
Keywords
- vegan recipes
- vegan food blog
- plant-based recipes
- healthy vegan recipes
- wholefood recipes
- plant-based foods
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Ingredients
- 4.3 cups spelt flour
- 1 packet yeast (dried)
- 1 1/4 cup water (lukewarm)
- 1 tsp salt
- 1 tsp caster sugar
- 1 tbsp rosemary (fresh)
- 2 tbsp olive oil
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