Mexican Street Corn Pasta Salad | Gourmet du Village

Mexican Street Corn Pasta Salad | Gourmet du Village

www.gourmetduvillage.com

It seems there might be a misunderstanding. The provided content does not describe a recipe; instead, it appears to be related to privacy settings or cookies. Could you please provide the actual...

View Original

Share this recipe:

Ingredients

  • 1 Mexican Street Corn Dip Mix
  • 454 g (16 oz) curly pasta, like fusilli
  • 250 ml (1 cup) sour cream
  • 125 ml (½ cup) mayonnaise
  • 60 ml (¼ cup) lime juice
  • 1 can (340 ml / 11.5 oz) whole kernel corn, drained
  • 1 red pepper, diced
  • 200 g (about 1 cup) crumbled feta cheese (optional)
  • 1 (½ cup) chopped cilantro (optional)
  • Salt to taste

More Like This