Sriracha Meatloaf, Thyme Balsamic Roasted Potatoes and Classic Beef Gravy

Name: Sriracha Meatloaf, Thyme Balsamic Roasted Potatoes and Classic Beef Gravy
Ingredients: 1 lb lean ground beef; 1 large egg, whisked; 1/3 C plain bread crumbs; 2-3 T heavy cream; 1/3 C white onion chopped finely; 1 t herb salt; ¼ t white pepper; 1 t kosher salt; ¼ C catsup; 1/8+ C Sriracha sauce (Your choice); Small golden potatoes that are about 2 inches in width (Or cut larger potatoes into these huge chunks); Sprigs of fresh thyme; 3 T olive oil; 3 T balsamic vinegar; 4 T butter; 1 cube beef bouillon dissolved in 2 C boiling water; ¼ t Kitchen Bouquet; ¼ C flour; Salt and Pepper to taste for gravy

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Ingredients

1 lb lean ground beef
1 large egg, whisked
1/3 C plain bread crumbs
2-3 T heavy cream
1/3 C white onion chopped finely
1 t herb salt
¼ t white pepper
1 t kosher salt
¼ C catsup
1/8+ C Sriracha sauce (Your choice)
Small golden potatoes that are about 2 inches in width (Or cut larger potatoes into these huge chunks)
Sprigs of fresh thyme
3 T olive oil
3 T balsamic vinegar
4 T butter
1 cube beef bouillon dissolved in 2 C boiling water
¼ t Kitchen Bouquet
¼ C flour
Salt and Pepper to taste for gravy