Musakhan: Sumac Chicken and Caramelized Onion Flatbread Recipe | Samsung Food App

Name: Musakhan: Sumac Chicken and Caramelized Onion Flatbread Recipe | Samsung Food App
Total time: 30 min
Ingredients: 3 tbsp allspice; 2 tbsp ground cinnamon; 1 tbsp coriander; 1 tsp black pepper; ¾ tsp ground cardamom; ½ tsp ground nutmeg; 6 chicken legs, bone-in, skin on (if you like, divide the legs to thighs and drumsticks. You can also use chicken breast pieces, if you prefer.); Extra virgin olive oil (I used Greek Private Reserve EVOO); Kosher salt; 1 tsp sumac; 1 1/2 tsp of spice mixture above; Extra virgin olive oil (Greek Private Reserve EVOO again); 6 yellow onions, chopped; Kosher slat; 1 tbsp sumac, more for later; 1 tbsp ground cumin; 2 tsp of spice mixture above; Toasted pine nuts, about 1/3 cup or more to your liking; 6 flatbread such as Taboon bread, Greek pita bread, or naan

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This warm, savory Musakhan sumac chicken with caramelized onion flatbread will wow your taste buds in the best way possible! A Traditional Palestinian roast chicken dish, perfectly flavored and...

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Ingredients

3 tbsp allspice
2 tbsp ground cinnamon
1 tbsp coriander
1 tsp black pepper
¾ tsp ground cardamom
½ tsp ground nutmeg
6 chicken legs, bone-in, skin on (if you like, divide the legs to thighs and drumsticks. You can also use chicken breast pieces, if you prefer.)
Extra virgin olive oil (I used Greek Private Reserve EVOO)
Kosher salt
1 tsp sumac
1 1/2 tsp of spice mixture above
Extra virgin olive oil (Greek Private Reserve EVOO again)
6 yellow onions, chopped
Kosher slat
1 tbsp sumac, more for later
1 tbsp ground cumin
2 tsp of spice mixture above
Toasted pine nuts, about 1/3 cup or more to your liking
6 flatbread such as Taboon bread, Greek pita bread, or naan