Sirloin Steak with Chips and Salad | Recipe | Simply Beef & Lamb
Sirloin Steak with Chips and Salad
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Cooking tools:
- Air fryer
- Pastry brush
- Measuring spoon
- Aluminum foil
- Plate
Ingredients
- 2 lean beef sirloin steaks (around 225g each)
- 1-2 teaspoons rapeseed oil
- Salt
- pepper
- 30g butter
- Prepared peppercorn or steak sauce of your choice
- Your favourite chips or fries
- Green salad
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