Radish tarte flambée
Try Radish tarte flambée by FOOBY now. Or discover other delicious recipes from our category main dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fooby.ch.
Cooking tools:
- Rolling pin
- Oven
- Baking sheet
- Parchment paper
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Spoon
- Spatula
Ingredients
- 200 g crème fraîche
- 2 spring onions incl. green parts
- 2 bunches radishes
- 1 bunch basil
- 80 g diced bacon
- 2 tbsp olive oil
- ½ tbsp white balsamic vinegar
- 2 rolled tarte flambée dough
- ½ tsp salt
- a little pepper
