Chestnut tarte flambée
Try Chestnut tarte flambée by FOOBY now. Or discover other delicious recipes from our category main dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fooby.ch.
Cooking tools:
- Rolling pin
- Baking sheet
- Parchment paper
- Oven
- Mixing bowl
- Chef's knife
- Cutting board
- Spoon
Ingredients
- 2 rolled tarte flambée dough
- 200 g crème fraîche
- ¼ tsp salt
- a little pepper
- 200 g mushrooms
- 200 g blue cheese (e.g. Gorgonzola)
- 100 g cured ham
- 300 g chestnuts in caramel sauce
- 1 tbsp chives
