Chickpea Curry with Roasted Cauliflower in Ninja Speedi

Ingredients

• 2 Tbsp Vegetable Oil
• 1 Onion
• 3 Garlic Cloves
• 2 Tbsp Ginger
• 2 Tbsp Curry Powder
• 1 tsp Ground Cumin
• 1 tsp Ground Coriander
• 400 ml Coconut Milk
• 400 g Chickpeas
• 200 g Chopped Tomatoes
• Salt and Pepper to Taste
• 1 Cauliflower
• 2 Tbsp Olive Oil
• 1 tsp Turmeric
• 1 tsp Garam Masala
• Salt and Pepper