Buttermilk Brined Chicken Breasts - Recipe - FineCooking

Ingredients

• 2 cups low-fat buttermilk
• 1 Tbs. kosher salt
• Four 1-pound bone-in chicken breasts
• 1 Tbs. ground cinnamon
• 1 Tbs. ground cumin
• 1 Tbs. ground coriander
• 1 Tbs. sugar
• 1 Tbs. granulated garlic
• 1 Tbs. onion powder
• 1 Tbs. freshly ground black pepper
• 1 tsp. ancho chile powder
• 1 tsp. chipotle chile powder
• 1 tsp. ground ginger
• 1 tsp. ground sage
• Your favorite sauce for chicken, barbecue or otherwise (optional)