SLURPY CLAMS

SLURPY CLAMS

www.polentaandlinen.com

01 Ingredients - Clams 500g per person - 1 large garlic clove crushed - 1 anchovy in oil (optional) - 1tbs fish sauce - 150ml fish or veg stock - 175ml white

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Cooking tools:

  • Stove
  • Saucepan
  • Chef's knife
  • Cutting board
  • Garlic press
  • Citrus press
  • Measuring spoon
  • Measuring cup
  • Kitchen scale
  • Colander
  • Wooden spoon
  • Toaster
  • Bread knife
  • Serving bowl
  • Plate

Ingredients

  • Clams 500g per person
  • 1 large garlic clove crushed
  • 1 anchovy in oil (optional)
  • 1tbs fish sauce
  • 150ml fish or veg stock
  • 175ml white wine
  • Juice of 1 medium lemon
  • 1tbs chilli flakes
  • 40g butter
  • Olive oil
  • Salt
  • ½ bunch parsley finely chopped
  • Fresh sourdough bread

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