Jo's Spinach Salad | Just A Pinch Recipes

Name: Jo's Spinach Salad | Just A Pinch Recipes
Ingredients: 1/2 package(s) spinach, big fresh curly leaves, not that wimpy baby stuff, i remove the big stems and rip the leaves in half; 1/2 pound(s) good bacon, fried drained and crumbled; 2 hard boiled eggs. peel and slice while hot so the yolks stay sunny yellow; 1/2 pound(s) white mushrooms. bright white, clean and sliced 1/4 in thick; 1/4 cup(s) red onion sliced thin; ## DRESSING; 1/2 cup(s) oil; 2 1/2 tablespoon(s) red wine vinegar; 2 tablespoon(s) sour cream; 3/4 teaspoon(s) salt; 1/4 teaspoon(s) dry mustard; 1 tablespoon(s) sugar; 1 teaspoon(s) parsley flakes; 1/8 teaspoon(s) garlic salt; - fresh ground pepper

www.justapinch.com

whisk dressing ingredients and refridgerate several hours or overnight to blend flavors arrange greens, bacon, eggs, onion and mushroom on serving platter or bowl just before...

View full recipe on www.justapinch.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.justapinch.com.

Share this recipe:

Use Recipe Saint in Claude Use Recipe Saint in ChatGPT

Cooking tools:

Ingredients

1/2 package(s) spinach, big fresh curly leaves, not that wimpy baby stuff, i remove the big stems and rip the leaves in half
1/2 pound(s) good bacon, fried drained and crumbled
2 hard boiled eggs. peel and slice while hot so the yolks stay sunny yellow
1/2 pound(s) white mushrooms. bright white, clean and sliced 1/4 in thick
1/4 cup(s) red onion sliced thin
## DRESSING
1/2 cup(s) oil
2 1/2 tablespoon(s) red wine vinegar
2 tablespoon(s) sour cream
3/4 teaspoon(s) salt
1/4 teaspoon(s) dry mustard
1 tablespoon(s) sugar
1 teaspoon(s) parsley flakes
1/8 teaspoon(s) garlic salt
- fresh ground pepper