Thea's Spinach Salad | Just A Pinch Recipes
Rinse and drain the spinach. Tear any large leaves and remove any long stems. Place spinach, bacon, mushrooms and eggs in a large bowl. Combine remaining ingredients with...
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Ingredients
- 10 ounce(s) fresh spinach
- 6 slice(s) bacon, cooked and crumbled
- 4 mushrooms, sliced
- 3 hard boiled eggs, sliced
- 2 teaspoon(s) grated onion
- 1 teaspoon(s) salt
- 1/2 teaspoon(s) black pepper
- 2 tablespoon(s) Dijon mustard
- 2 tablespoon(s) red wine vinegar
- 8 tablespoon(s) canola oil
- 1/2 teaspoon(s) lemon juice
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