Barefoot carrot salad Recipe | Food Network UK
This mouth-watering recipe is ready in just and the ingredients detailed below can serve up to 3 people.
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Cooking tools:
- Food processor
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
Ingredients
- 50g golden sultanas
- 500g carrots
- 2 tbsp freshly squeezed lemon juice
- 60ml sour cream
- 60ml mayonnaise
- 3 tbsp sugar
- 1/2 tsp salt
- 45g fresh pineapple
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