Roasted Butternut Squash and Sage Dip
Roasted Butternut Squash and Sage Dip with two butternut squash, olive oil, sage, garlic powder, ground pepper, sea salt, onion, garlic, anchovy, goat cheese takes only about 45 minutes to make. One...
Keywords
- super bowl
- gluten-free
- primal
- pescetarian
- gluten free
- pescatarian
- two butternut squash
- olive oil
- sage
- garlic powder
- ground pepper
- sea salt
- onion
- garlic
- anchovy
- goat cheese
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at spoonacular.com.
Ingredients
- 1 pound two butternut squash
- 4 Tbs olive oil
- 2 Tbs fresh sage
- 1/4 tsps garlic powder
- 1/4 tsps fresh ground pepper
- 1 tsp sea salt
- 1 medium onion
- 1 clove garlic
- 2 fillet anchovy
- 1/4 cup goat cheese
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