Tandoori Shrimp Skewer Potatoes – Eat Wisconsin Potatoes
Tandoori Shrimp Skewer Potatoes marinate in yogurt and spices then grilled to perfection. Perfect for a flavorful snack or main course.
Ingredients
- 1 lb Blushing Belle Little Potatoes
- 1 tsp salt
- 12 large shrimp (peeled and deveined)
- 4 cloves garlic (minced)
- 3 diced red chili peppers (seeds removed)
- ½ lemon (juiced)
- 1¼ cup yogurt
- ½ tsp ground ginger
- 2 tsp cinnamon
- 2 tsp cumin
- 2 tsp ground coriander
- 2 tsp paprika
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