Kokum Kadhi Recipe - How To Make Kokum Kadhi - How To Prepare Kokum Kadhi Recipe
Kokum Kadhi is a yummy treat from Goan cuisine and ideal to be eaten with rice/ rotis. Learn how to make/prepare Kokum Kadhi by following this easy recipe.
Ingredients
- 1 cup Kokum Pods (not tightly packed)
- 4 cups Water
- 2 tbsp Gram Flour
- 1 stalk Curry Leaves
- 1 tbsp Coriander Leaves (finely chopped)
- 2 Green Chilies (slit)
- 1 tsp Red Chili Powder
- �½ tsp Coriander Seed Powder
- �¼ tsp Turmeric Powder
- 3 pinches Asafetida
- 1 tsp Sugar
- Salt (to taste)
- �½ tsp Cumin Seeds
- �½ tsp Mustard Seeds
- 1 tbsp Ghee
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