deZaan Chai Hot Cocoa
Indulge in a cozy and delicious DeZaan Chai Hot Cocoa. This recipe blends rich cocoa with a warm mix of chai spices for the perfect treat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at worldwidechocolate.com.
Ingredients
- 10 g Nutmeg
- 5 g Star Anise
- 20 g Ginger
- 10 g Fennel
- 5 g Cardamom
- 15 g Turmeric
- 25 g Cinnamon
- 15 g Black Pepper
- 227 g Milk
- 40 g deZaan Ghana 55% Dark Drinking Chocolate
- 6 g Chai Spice
- 700 g All-Purpose Flour
- 80 g deZaan Holland True Gold 20/22% Natural Cocoa Powder
- 10 g Ginger Powder
- 8 g Cinnamon Powder
- 2 g Nutmeg
- 1 g Clove
- 6 g Baking Soda
- 6 g Salt
- 454 g Butter ((soft))
- 400 g Granulated Sugar
- 100 g Eggs
- 15 g Prova Gourmet Madagascar Bourbon Vanilla Extract
- 454 g Confectioners' Sugar
- 113 g Egg Whites ((pasteurized))
- Chai Hot Cocoa
- Gingerbread House
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