Mackerel Puttanesca Pasta | The Doctor's Kitchen
This punchy pasta dish makes a brilliant weeknight dinner—rich with bold Mediterranean flavours and ready in the time it takes your pasta to cook. Smoked mackerel adds depth and a dose of healthy...
Ingredients
- lentil pasta
- extra virgin olive oil
- garlic cloves finely sliced
- red chilli flakes
- oregano (dried)
- green olives pitted and roughly chopped
- capers
- chopped tomatoes (can)
- mackerel (canned)
- rocket leaves
- parmesan cheese
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