Mutton Broth II
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at publicdomainrecipes.org.
Cooking tools:
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Slotted spoon
- Peeler
- Ladle
- Serving bowl
Ingredients
- 2 pounds mutton
- 2 ounces pearl barley, or rice
- 1 turnip
- 1 onion
- 1 carrot
- 1 teaspoon parsley
- 1 teaspoon salt
- 1 quart water
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