Momos – Steamed dumplings - Romandian Masala
Momos – Steamed dumplings Description Momo is most probably the most famous snack in South Asia and Tibetan region.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at romandianmasala.com.
Ingredients
- 250 g all-purpose flour
- 200 ml water
- 200 g minced beef
- 1 tsp ginger garlic paste
- 1 tsp soy sauce
- 1 spring onion
- 1 whole red/green chilli
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