Gluten-free Crumb Cake | Bob's Red Mill Natural Foods
This is the 2nd Runner Up of our Gluten Free Oat Recipe Contest submitted by customer Diane Brooks. Enjoy!
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Cooking tools:
- Baking pan
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 2 cups Gluten Free All Purpose Baking Flour
- 1 tsp Baking Soda
- 1 Egg
- 2 cups Brown Sugar
- 2 tsp Vanilla Extract
- 1 cup Gluten Free Old Fashioned Rolled Oats or Gluten Free Organic Rolled Oats
- 2 tsp ground Cinnamon
- 1/2 cup Margarine melted (non-hydrogenated)
- 1/2 tsp Sea Salt
- 1 cup Sour Milk
- 1 tsp Xanthan Gum
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