Grilled Wagyu Top Sirloin Steak Southwestern Salad Recipe

Grilled Wagyu Top Sirloin Steak Southwestern Salad Recipe

blogs.lonemountainwagyu.com

Our Top Sirloin Steaks is a perfect cut of steak for this refreshing recipe.This is the perfect entrée for a hot summer evening!

View full recipe on blogs.lonemountainwagyu.com

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Ingredients

  • 2 Fullblood Lone Mountain Wagyu Top Sirloin steaks
  • 1 Tablespoon extra virgin olive oil
  • 1 teaspoon cumin
  • 1 teaspoon cayenne pepper
  • 1 large garlic clove, minced
  • Kosher sea salt and fresh ground pepper
  • ½ teaspoon paprika
  • 1 large head of romaine lettuce
  • 1 medium orange, yellow, or red bell pepper
  • ½ large red onion thinly sliced
  • 1 ear fresh corn
  • ¼ cup flat leaf parsley, finely chopped
  • ½ cup cilantro, finely chopped
  • 1 pint cherry tomatoes, cut in half
  • 2 ripe avocados, diced
  • ½ cup extra virgin olive oil
  • ¼ cup red wine vinegar
  • 1 teaspoon chipotle hot pepper sauce
  • Sea salt
  • fresh ground pepper

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