Cooking Under Pressure: Beef and Taters | Just A Pinch Recipes

Cooking Under Pressure: Beef and Taters | Just A Pinch Recipes

www.justapinch.com

PREP/PREPARE You will need a pressure cooker/Instant Pot to make this recipe. Gather your ingredients (mise en place). Add the butter to a skillet over medium-high heat....

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Ingredients

  • ## PLAN/PURCHASE
  • 2 tablespoon(s) sweet butter, unsalted
  • 1 pound(s) round steak, or other steak of choice
  • 1/2 teaspoon(s) hungarian paprika
  • 1/2 teaspoon(s) onion powder
  • 1/2 teaspoon(s) garlic powder
  • 1 - 2 pinch(es) cayenne pepper
  • salt kosher variety, to taste
  • black pepper, freshly ground, to taste
  • 1/2 medium yellow onion sliced
  • 1 tablespoon(s) flour, all-purpose variety
  • 1 cup(s) beef stock, not broth
  • 3 4` baby red, or golden potatoes

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