SZECHUAN CHICKEN W/ GARLIC BROCCOLI – Gracefully Fed

SZECHUAN CHICKEN W/ GARLIC BROCCOLI – Gracefully Fed

gracefullyfed.com

SZECHUAN CHICKEN W/ GARLIC BROCCOLI recipe from the kitchen of Gracefully Fed.

View Original

Share this recipe:

Ingredients

  • 1/2 cup tamari
  • 2 tablespoons of rice vinegar
  • 2 tablespoons of olive oil
  • 2 tablespoons of chili garlic sauce
  • 1/4 cup of corn starch
  • sprinkle of szechuan pepper
  • 1lb of chicken cubed
  • 1 tablespoon of olive oil
  • 1 tablespoon of ginger
  • 1 tablespoon of garlic
  • 1 - 2 bell pepper, diced
  • 1 -2 red chilis sliced
  • 2/3 cup chicken broth
  • 1 tablespoon of olive oil -Boiling water
  • A sprinkle of salt -Broccoli (about one head cut into florets)
  • Tablespoon of minced garlic, 1 tablespoon is about 3 cloves (I like garlic so I add about 1-1 1/2 tablespoons)
  • 1/2 tablespoon of Tamari or if you have oyster sauce that works too.

More Like This