cheese, beer, cheese, pretzels & cheese — Les Petites Gourmettes

Ingredients

• 1 tablespoon instant yeast
• 1 tablespoon packed brown sugar
• 1 ½ cups warm water, divided
• 3 ¼ cups flour, divided
• 1/2 teaspoon salt
• 2 teaspoons baking soda
• 1/2 cup hot water
• Sea salt
• 1/2 cup room temperature butter, divided