Candied Grapefruit Recipe
Candied grapefruit peel: slow-simmered in sugar syrup until translucent, rolled in superfine sugar, and optionally dipped in dark chocolate for an old-fashioned confection.
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Cooking tools:
- Chef's knife
- Cutting board
- Pan
- Saucepan
- Measuring cup
- Wooden spoon
- Colander
- Cake rack
- Baking sheet
- Plate
- Fine-mesh sieve
- Parchment paper
- Fork
- Tin container
- Plastic container
- Paring knife
- Kitchen shears
- Stove
- Double boiler
- Mixing bowl
- Paper towel
- Airtight container
- Refrigerator
- Cupboard
Ingredients
- grapefruit
- sugar
- water
- corn syrup, light
- chocolate, semi-sweet
- butter
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