Ingredients
- 60 g Hartkäse
- 500 g Wasser
- 1 ½ TL Salz
- 500 g Erdäpfel, mehlig
- 40 g Bärlauchblätter, frisch
- 100 g Butter
- 1 Ei
- 150 g Weizenmehl, griffig
- 40 g Hartweizengrieß, fein
- 1 Prise Muskatnuss, gemahlen
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