Turnip Cakes with Dipping Sauce and Wasabi Oil Recipe

Name: Turnip Cakes with Dipping Sauce and Wasabi Oil Recipe
Ingredients: A large piece daikon (about 1 pound); 2 large turnips (about 1 pound total); 1 1/2 cups water; 2 cups rice flour; 1 cup tapioca flour; 21/2 cups water; Salt to taste; All optional: minced scallions, shitaki, flaked mocked crab, minced nappa cabbage, even minced smoked turkey. In any combination. 2-3 cups total

levanacooks.com

What a pity we can't find turnip cakes in Kosher Sushi Restaurants..Turnip Cakes are a Chinese Dim Sum dish made of shredded turnip

View full recipe on levanacooks.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at levanacooks.com.

Share this recipe:

Cooking tools:

Ingredients

A large piece daikon (about 1 pound)
2 large turnips (about 1 pound total)
1 1/2 cups water
2 cups rice flour
1 cup tapioca flour
21/2 cups water
Salt to taste
All optional: minced scallions, shitaki, flaked mocked crab, minced nappa cabbage, even minced smoked turkey. In any combination. 2-3 cups total