Butternut Squash, Bacon and Gruyere Pasta | Tasty Kitchen: A Happy Recipe Community!
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Ingredients
- 1 whole Butternut Squash, Peeled, Seeds Removed And Diced
- 3 Tablespoons Olive Oil, Divided
- ½ teaspoons Cinnamon
- 3 slices Bacon, Chopped
- 1 whole Yellow Onion, Sliced
- 16 ounces, fluid Spaghetti Pasta
- ⅛ teaspoons Ground Nutmeg
- ¼ cups Milk Or Cream
- ½ cups Gruyere Cheese
- ½ teaspoons Salt To Taste
- Pepper To Taste
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