Gluten-Free Chicken Marsala | Pacific Foods® Recipes
Gluten-free Chicken Marsala with mushrooms and Organic Chicken Stock.Quick & nourishing, serves 4. Enjoy delicious flavors from Pacific Foods®.
Ingredients
- 1/4 cup cassava flour
- 1 pound thin-sliced skinless boneless chicken breast
- 2 tablespoons extra virgin olive oil, divided
- 3 tablespoons butter (we like to use pastured butter)
- 1 pound mushrooms, sliced
- 1/2 cup dry Marsala wine
- 1 cup Pacific Foods® Organic Unsalted Chicken Stock
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