Baby Bok Choy and Mushroom Stir Fry Gelson's
Appetizer Recipes Baby Bok Choy and Mushroom Stir Fry Share: Baby Bok Choy and Mushroom Stir Fry Serves: 4 Place dried mushrooms in a bowl and pour boiling
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Ingredients
- 2 1/2 ounce packages Melissas dried shiitake mushrooms
- 1 1/2 cups boiling water
- 1 tablespoon canola oil
- 2 tablespoons fresh ginger minced
- 2 cloves Melissas organic garlic minced
- 12 baby bok choy one layer of outer leaves removed so the stem end is just 2 inches across
- 1 tablespoon Yamasa less salt soy sauce
- 1/8 teaspoon salt
- 1/4 teaspoon black pepper
- 1 tablespoon JFC roasted sesame seeds
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