Make it Snappy Side Dish - Upper Arlington Public Library
Ingredients
- 1 tablespoon butter
- 1 tablespoon oil
- 1/2 pound mushrooms, sliced (I like portobella)
- 3/4 pound sugar snap peas
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 2 teaspoon lemon juice
More Like This
Seriously Simple: This delightful sugar snap pea side dish also makes a wonderful starter | Variety
arcamax.com
Mushroom Soup - Upper Arlington Public Library
ualibrary.org
Easy Sauteed Sugar Snap Peas - Litchfield Farmers' Market
litchfieldfarmersmarket.org
Onion-Stuffed Mushrooms - Upper Arlington Public Library
ualibrary.org
Rice-Stuffed Peppers - Upper Arlington Public Library
ualibrary.org
Turnip Puff - Upper Arlington Public Library
ualibrary.org
Sugar Snap Pea & Mushroom Sauté Recipe - (3.9/5)
keyingredient.com
Seared Sugar Snap Peas Recipe
simplyrecipes.com