Pulled Pork Burger Recipe
How to make pulled pork burgers - a tried-and-true family favourite
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.grangemeat.com.au.
Ingredients
- 1 1/2 kg pork shoulder
- 1 can (330 mL) Coca-Cola
- 1 cup BBQ sauce
- 8 soft burger buns
- 2 cups coleslaw
- 1 tsp paprika
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp freshly ground black pepper
- Salt, to taste
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