Seared squids à la puttanesca | Pomi Italia

Seared squids à la puttanesca | Pomi Italia

www.pomionline.it

In a pan, flavor the olive oil with two cloves of crushed garlic then remove the garlic as soon as it gets golden and pour the Pomì Chopped To…

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Ingredients

  • Black olives 100 gr
  • Cleaned squids 800 gr
  • Desalted capers 2 tablespoons
  • Extra-virgin olive oil to taste
  • Garlic 2 cloves
  • Hot chili pepper 1
  • Italian parsley 1 bunch
  • Salt to taste
  • Salt cured anchovies 2

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