Persian Love Cake: A Delicate Dessert - Rana's Recipe
Persian Love Cake is a fragrant, spiced dessert with rose water, cardamom, and saffron. Perfect for festive occasions or Valentine’s Day!
Ingredients
- 6 Tablespoons ghee
- 6 Tablespoons olive oil
- 1 cup sugar
- 5 large eggs
- 1 cup Greek style yogurt
- 2 teaspoons rose water
- 2 teaspoons ground green cardamom
- ¾ cup almond flour
- ¾ cup all-purpose flour
- ¾ cup semolina flour
- 3 teaspoons baking powder
- Pinch of salt
- Dry rose petals few of them
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