Buckwheat Pancakes Recipe | olivemagazine

Buckwheat Pancakes Recipe | olivemagazine

www.olivemagazine.com

Looking for gluten free pancakes? This tasty, light recipe for cinnamon pancakes with maple syrup, yogurt, and raspberries uses buckwheat to replace flour

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Ingredients

  • 2 eggs
  • 250ml skimmed milk
  • 1 tsp vanilla extract
  • 200g buckwheat flour
  • 1½ tsp baking powder
  • 1 tsp ground cinnamon
  • spray oil
  • hulled and halved strawberries
  • a handful raspberries
  • 4 tbsp natural yogurt
  • a drizzle agave or maple syrup

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