Zupa Ze Swiezych Grzybow Polish Mushroom Soup Recipe

Name: Zupa Ze Swiezych Grzybow Polish Mushroom Soup Recipe
Total time: 60 min
Ingredients: 500 grams fresh wild mushrooms (e.g., porcini, chanterelles, or button mushrooms); 2 tablespoons unsalted butter; 1 piece medium onion, finely chopped; 2 pieces garlic cloves, minced; 1 tablespoon all-purpose flour; 1 liter vegetable or chicken stock; 1 piece bay leaf; 2 pieces fresh thyme sprigs; 200 milliliters heavy cream; 1 teaspoon salt; 1/2 teaspoon black pepper, freshly ground; 2 tablespoons fresh parsley, chopped (for garnish)

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Dive into the earthy comfort of *Zupa Ze Świeżych Grzybów*, a traditional Polish mushroom soup that highlights the rich, natural flavors of fresh w...

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Ingredients

500 grams fresh wild mushrooms (e.g., porcini, chanterelles, or button mushrooms)
2 tablespoons unsalted butter
1 piece medium onion, finely chopped
2 pieces garlic cloves, minced
1 tablespoon all-purpose flour
1 liter vegetable or chicken stock
1 piece bay leaf
2 pieces fresh thyme sprigs
200 milliliters heavy cream
1 teaspoon salt
1/2 teaspoon black pepper, freshly ground
2 tablespoons fresh parsley, chopped (for garnish)