Chile Margarita Charred Salsa Verde – Spiceology
Easy flavor hack and recipe for homemade Charred Salsa Verde using Spiceology's Chile Margarita Mexican Citrus blend.
Ingredients
- 3 tablespoons Spiceology Chile Margarita Mexican Citrus blend
- 1 ½ lbs fresh or canned green tomatillos (note: I learned fresh hold up better on the grill)
- 1 medium yellow onion
- 1 jalapeño
- ½ bunch of cilantro
- 4 cloves garlic, rough chop
- Olive oil, as needed
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