Crab Claws Sautéed in Garlic & White Wine - Handy Seafood
This elegant garlic and white wine sautéed crab claws dish delivers seafood-forward flavor with tender claw meat in a butter‑rich, wine‑based sauce—ideal for di
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at handycrab.com.
Ingredients
- Handy Cocktail Claw Fingers
- 1 Tablespoon butter
- 2 teaspoons minced garlic (about 2 cloves worth)
- ½ cup dry white wine
- ¾ cup clam juice or seafood stock
- ½ cup sliced onion
- ½ cup diced tomato
- 2 tablespoons chopped fresh parsley
- Sea salt to taste
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