EEE Cooks: Chile Rubbed Steak (Recipe)
Experience the flavor of southwestern spices with our Chile Rubbed Steak, marinated for 6 hours then quickly grilled to perfection. Perfect for a simple yet delicious dinner.
Ingredients
- 1 pound boneless, sirloin steak
- 1 teaspoon shallots
- 2½ teaspoons from 2 large cloves garlic
- 1 teaspoon mix of ground ancho and chipotle chile powder
- 2 teaspoons kosher salt
- 1 teaspoon ground cumin
- 1 teaspoon coarse ground black pepper
- ½ tablespoon dark brown sugar
- ½ teaspoon ground cayenne pepper
- ½ tablespoon canola oil
More Like This
Grilled Steak with New Mexican Chile Rub | America's Test Kitchen
americastestkitchen.com
Chipotle Steak Recipe - Down Home Cooking Recipes
downhomecookingrecipes.com
Luscious Grilled Chipotle Steaks | Air Fryer
airfryer.net
Chile-Rubbed Skirt Steak with Rustic Chimichurri - Edible Nashville
ediblenashville.ediblecommunities.com
Chili on the Grill | Red Meat Recipes
weber.com
Grilled Chuck Steaks | America's Test Kitchen
americastestkitchen.com
Chili on the Grill | Red Meat Recipes | Weber Grills | Weber US
weber.com
Chile-Rubbed Flank Steak with Black Bean Salad | Red Meat Recipes | Weber Grills | Weber US
weber.com