Rhubarb Crumbles Recipe - BettyCrocker.com
Rhubarb crumble makes a scrumptious dessert that’s served with ice cream.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bettycrocker.com.
Ingredients
- 3 cups sliced fresh or frozen (do not thaw) rhubarb
- 1/4 teaspoon ground cinnamon
- 3/4 cup sugar
- 3/4 cup Gold Medal™ all-purpose flour
- 6 tablespoons cold butter
- Vanilla ice cream, if desired
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