West African Jollof rice with chicken - Food A Fact Of Life
1 onion Spray oil 2 chicken thigh fillets ½ x 5ml spoon ground ginger ½ x 5ml spoon cinnamon ½ x 5ml dried thyme ¼ x 5ml cayenne pepper Black pepper 150g brown
Ingredients
- 1 onion
- Spray oil
- 2 chicken thigh fillets
- ½ x 5ml spoon ground ginger
- ½ x 5ml spoon cinnamon
- ½ x 5ml dried thyme
- ¼ x 5ml cayenne pepper
- Black pepper
- 150g brown rice
- 1 x 400g can chopped tomatoes
- 1 x reduced-salt chicken stock cube
- 200ml boiling water
- 1 bay leaf (optional)
- 1 x 15ml spoon parsley – garnish
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