Oxtail Stewed in Red Wine Recipe
I have watched many slow-cooked meats on foreign programs, and red wine is always indispensable. I have not done it before, and I am curious about the taste. It is also the first time I use an oven...
Keywords
- Oxtail Stewed in Red Wine
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Cooking tools:
- Food processor
- Fine-mesh sieve
- Dutch oven
- Skillet
- Pot
- Oven
- Stove
- Chef's knife
- Cutting board
- Tongs
- Spatula
- Ladle
Ingredients
- 500g Oxtail
- 400g chicken soup
- 300g Red wine
- 1 carrot
- 1/2 root celery
- 1 piece onion
- A few pieces Beetroot
- 10g butter
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