Grilled Pork and Wild Rice Salad
Grilled Pork and Wild Rice Salad
Keywords
- walnuts
- mushrooms
- pork
- wild rice
Ingredients
- 3 cups Pork Loin strips, grilled
- 3 cups cooked and cooled, Chieftain's Dry Roasted Wild Rice
- 1 cup coarsely chopped black walnuts
- 1/4 cup chopped red onion
- 1/4 cup chopped green onions
- 1 cup pineapple tidbits
- 1 cup sliced shiitake mushrooms
- 1 10 oz. package fresh spinach leaves, cleaned and torn
- 1 cup raspberries, cleaned
- 1 mango or papaya, peeled and diced
- 1/3 cup raspberry flavored vinegar
- 2 tablespoons extra virgin olive oil
- 2 teaspoons honey
- 1/4 teaspoon salt
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