Lentil Pot Pie - Healthy Vegan Recipes - HappyCow

Ingredients

• For the pastry:
• 2 cup flour
• 1/2 teaspoon salt
• 1 cup cold vegan margarine or vegan butter substitute
• 1/4 cup ice water
• 1 tablespoon white vinegar
• Sweetened almond milk, for brushing (or dissolve sugar in unsweetened almond milk, you need the sugar for browning)
• For the filling:
• 1 cup carrots, chopped
• 1 potato, peeled and cubed
• 1/2 cup green beans
• 1 cup frozen peas
• 1/2 cup lentils
• 1/3 cup vegan margarine or vegan butter substitute
• 1/3 cup onion
• 2 clove garlic, pressed
• 1/3 cup flour
• 1 teaspoon salt
• 1/4 teaspoon pepper
• 1 3/4 cup vegetable broth
• 2/3 cup unsweetened plain almond milk