Stir Fry Thai Sausage and Eggs - Ohio Eggs
Warm up your meal with a quick stir fry of Thai sausage and eggs, perfect for family dinners! [159 chars]
Ingredients
- 3 tbsp vegetable oil, divided
- 3 large eggs, lightly beaten
- 1 medium onion, finely diced
- 2 cloves garlic, finely minced
- 1 lb Thai-style sausage (we used North Country Charcuterie's "Sai Ua")
- 2 cups cooked rice
- 1 cup frozen peas, defrosted
- Salt and pepper, to taste
- Soy sauce for serving
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